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February 27, 2013

Bites of Food History

The aroma and appearance of the apples tells you when they are done.  Notice the apples on either end have a more shriveled appearance as they have received the most heat.  To make the apples more uniform, the end apples could have been moved from the ends to a center position during the roasting process.

Visit my website at:   www.hearttohearthcookery.com

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