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February 27, 2013

Clare Cooks!

Thai Turkey Lettuce Wraps

I made these wraps a few weeks ago when I was getting over a cold/throat/lack-of-functioning-tastebuds type of thing. Since I had gone for about a week without being able to really taste anything, once I was feeling better I wanted flavor and lots of it. These lettuce wraps did not disappoint. Apart from being super, super fast and easy to throw together, I really liked how the flavors worked together. They all combined to create an amazing dish, but you could still get little hints of the individual flavors in every bite.

As for the lettuce, I would stick to Bibb or large butter lettuce. In these parts it’s usually sold as ‘living’ lettuce with the roots still attached in a little plastic box. Or iceberg. I know iceberg has no nutritional value apart from practically being water, but I love it. It’s got a great crunch to it. The iceberg…

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