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February 24, 2013


Newly opened in November 2012, this restaurant have been said to feature culinary delights for seafood lovers out there. It does not serve pork and in compensation, will have various seafood such as lobsters, oysters and mantis prawns, some of which would be imported from Sabah. Having said that, I did not try their lobster and oysters although I would love to as I wasn’t the one buying dinner!



That night, there was a wedding function going on, hence the entire ground floor was fully booked.  But fret not, this restaurant has like 7 shop lots, that there is room on the 1st floor which in my opinion, is not fully decorated and is relatively new.


It being the chinese new year season, yee sang is a must. The taste of the yee sang was not too bad, but the carrots and radish were not shredded thinly making it hard to mix…

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